Enjoy red wine braised beef short ribs served with Yorkshire pudding, roasted potatoes, parsnips and carrots, plus strawberry buttermilk shortcakes. Saint Louis 4 reviews Energy Boosting Fare Cooking Class $ 95 Verified Chef Chef Tai St. Louis (Grand Center) 1 review Mediterranean Cooking Techniques Cooking Class $ 95 If you are planning a Valentine event and are stumped where and what to do, why not join a fun Valentine day class. It was great learning how to cook all of the dishes. #weekday. Good food and good company brings about a wonderful experience with Chef Lawrence, the composer. Certificates can be personalized with a message and include a full description of the gift purchased. Spend a unique evening in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious macarons shaped into pots of gold with delicate shells, Italian meringue buttercream filling, and chocolate ganache. Making it to the final round of the 2019 Kids Baking Championship on Food Network, the creative Tarek Husseini shares his mad skills for baking cupcakes with some of his delicious flavors, fillings and frostings. In this private chef experience, Chef Rodney will create an authentic three-course meal with fresh and lively ingredients. Top 3 couples cooking instructors near Saint Louis, MO. During this live and interactive online cooking class with Chef Natasha, you will learn how to prepare two traditional Indian recipes using fresh, high-quality ingredients and time-honored Indian culinary techniques. This hands-on class will make pork tamales with tomatillo salsa wrapped in banana leaves, chipotle chicken tamales with smoky roasted tomato salsa wrapped in corn husks, and mango-cream cheese tamales with tequila-infused strawberry sauce, plus Mexican street corn. This is a fast certification to become a chef in the St. LouiS area. Modern Mediterranean Cooking. Enjoy a delectable and romantic assortment of aphrodisiac fare with Chef Christmas. Enjoy delicate cheese souffl, individual vol-au-vent pastries with mixed shellfish in saffron beurre blanc, plus gnoise cake with lemon buttercream. #weekday. Then, roll up your mats and head to the stovetop to create a nourishing brunch as this hands-on class makes blueberry-lemon waffles topped with "cheesecake" frosting and blueberry sauce, "everything bagel" muffins served with veggie cream cheese, Greek yogurt fruit tart, spanakopita spinach-feta frittata, lemony arugula and white bean salad with prosciutto and lemon vinaigrette, plus The Moonwalk fresh grapefruit cocktail with orange liqueur and champagne. Join us for an exciting and daring evening in our kitchen for a class that is outside the boundaries from menu to presentation with undisclosed handshakes and the promise to keep their secret. Whether the two of you are beginners or pros in the kitchen, a St Louis Cooking Class is the perfect unique gift for any pair. Chef Get ready to immerse yourself in the complex flavors and tempting fragrances of Indian cuisine. Combining the rice with exciting ingredients, this hands-on class will make risotto with goat cheese and roasted mushrooms, creamy butternut squash risotto with toasted pumpkin seeds, braised beef short ribs and spinach risotto, plus salted caramel risotto with crumbled almond biscotti. Join certified yoga instructor Devon Drag for a one-hour gentle but energizing all-levels yoga class in our kitchen. Modern Mediterranean Cooking. Join us in welcoming Rob Gordon, a dry age meat enthusiast as he shares the process he uses and discusses the equipment needed for 30-day and 60-day dry-aged Angus certified choice boneless rib-eye steaks. 1 week ago cozymeal.com Show details . Conditions, Develop and Sharpen Your Cooking Skills With a Loved One, Work with a Professional Culinary Educator or Chef, Choose From a Large Variety of Themed Classes. DATE NIGHT FOR COUPLES: THE SPICES OF INDIA. FRIDAY NIGHT FRENCH - SALMON EN PAPILLOTE. This hands-on class will create Leslie Knope's favorite waffles from JJ's Diner with syrup and whipped cream, Ron Swanson's "meat tornado" burrito with flank steak and carnitas and fajita chicken, Chris Traeger's "LITERALLY the best" acai bowl, Ben Wyatt's bananas Foster calzone (a sneaky way to get Ron that banana), plus Tom's treat yo'self chocolate cupcakes and Donna Meagle's mimosa. The Tuscany for Two cooking class at The Kitchen Conservatory was so much fun! #healthy, HEIR AND A PARENT: THE ICING ON THE CUPCAKE. Before you apparate home, you'll make Aunt Petunia's individual berry-pudding trifles. This hands-on class will learn how to maintain and refresh the starter and test for ripeness, discover how to fold and shape the dough along with using rising vessels, and learn the benefits of the overnight fermentation method with detailed instructions for resting and rising periods and scoring the bread tops. Learn how to make these pillowy, chewy, crispy, potato- and onion-filled Polish dumplings at home. Modern Mediterranean Cooking. Worth every cent! He made the evening fun and worthwhile. This hands-on class with Mickey Kitterman will create white chocolate pots de crme, Key lime cookie bars, framboise panna cotta with raspberries, plus Boston cream pie. For couples just starting out, you get the chance to get to know each other better through an engaging and interactive task. Modern Mediterranean Cooking. In this hands-on cooking class, Chef Unika teaches you how to use traditional ingredients and techniques to prepare classic Italian dishes. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. This hands-on class will learn to make berbere-spiced chicken roasted with carrots and chickpeas, "smooshed" carrots with pistachio pesto and pickled onions, black lime grilled beef skewers with sumac onion, roasted potatoes with aoli and butter-toasted pine nuts, plus chai-spiced apple cake with mascarpone frosting. If you continue to use this site, you consent to our use of cookies. Learn to make crawfish touffe, his mighty rad chicken and shrimp gumbo with andouille sausage, blackened shrimp and grits, baked oysters Rockefeller, jambalaya, plus classic bananas Foster. Hailing from Casablanca, Chef Yasmina will expertly guide you in the techniques used to craft this romantic m Take your senses on an aromatic and flavorsome adventure to the south of France. as this hands-on class makes shrimp and feta saganaki. Enjoy salade tide de trois haricots avec poivre rose vinaigrette - three bean salad with pink peppercorn dressing, poulet aux quarante gousses d'ail - 40 clove garlic roasted succulent chicken, plus framboise chocolat blanc Bavarois - raspberry Bavarian with white chocolate Bavarian cream. Learn how to make Melissa's master sourdough recipe and incorporate different inclusions into your bread, making a cranberry-walnut sourdough with orange zest, and a seeded bread sourdough with pumpkin, sunflower and poppy seeds. Feeling cranky? You have tons of choices. Create a diverse, flavor-packed party platter inspired by ingredients from the Pacific Northwest. Virtually join Chef Davide in Tivoli, Italy for a truly authentic and unique epicurean experience. This hands-on class will spend an appealing evening creating smoked and butter-poached lobster rolls, Mickey's favorite fish tacos, crab and corn quesadillas with avocado salsa, and mahi mahi burgers with saffron aoli on very soft buns. Cooking Classes Couples Sort: Most Relevant All About Smoked Meat Cooking Class $ 95 Verified Chef Chef Brett Travels to guests within St. Louis area 1 review Classic Creole Estimated payment amount excludes taxes and shipping fees. In-person and online options available. Next . Chef Dennis. 1 Taking the time to seek out couples cooking classes near you has never been easier! Learn how to make two of Burmas most iconic and delicious dishes with Chef Sara. It was a great opportunity to enjoy the company of my guests, as well as the other class members. 1 week ago cozymeal.com Show details . Spend a fun afternoon with Patty Goeke and a parent, grandparent, or your favorite aunt or uncle making fresh homemade pasta. Learn how to stock your pantry and refrigerator for quick and easy meals, create one-pot meals, sheet pan meals, salads and homemade dressings, side dishes, soup, sauces, basic bread baking, and easy desserts. Occasions and Recipients, View All Florissant Florissant St. Louis. Everything in this hands-on class will be twice as good with the addition of key ingredients, such as Guinness, Irish whiskey and Baileys Irish cream. Have questions? Gifts By State, Contact Also, check out our fully-interactive. Designs and formulas have been computer-generated for virtually creating the most exciting treats that could make it impossible to choose a favorite candy crush. Turn your crew into amateur pasta chefs with a little help from a kitchen maestro. St louis cooking classes for couples are now available at the Fajob cooking schools. I booked her for the sushi experience as a Christmas gift to my boyfriend. American Presige 715 Montauban Drive Creve Coeur, MO 9.18 miles away Phone: (314)878-5525 #healthy, DATE NIGHT FOR COUPLES: LIFE OF THE PAELLA PARTY. Join Chef Sara as she guides you through traditional Burmese cuisine in this unique class! As you prepare each dish, you will learn professional chef tips and tricks for the kitchen. Learn to make the best of the best crme and custard dishes that are comforting, creamy and delicious. Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Be it breaking some eggs or boiling pasta, cooking together under the watchful eye of experts is a thrill. By Taste of St. fenerbahce vs austria wien prediction; disneyland paris frozen show times; san francisco asian population; private golf courses in plano tx. Web Find and compare the best couples cooking classes in St. Louis! This hands-on class will make pastel egg colors with flecks of brown to create coconut-chocolate macarons with chocolate ganache surrounded by coconut buttercream, lemon-blueberry macarons with lemon curd and blueberry buttercream, plus strawberries and cream mancarons with strawberry preserves and strawberry-vanilla buttercream. Learn to make crab fritters with roasted red pepper sauce, spinach salad with clementine supremes and bacon topped with candied pecans and sweet onion vinaigrette, spinach and feta-stuffed roasted pork loin with a balsamic glaze served with roasted butternut squash, plus fresh berries with zabaglione. Explore the intricacy and variety of Southern cuisine with Chef Kymberly. The cupcakes are out of the oven and ready for decorating, as this hands-on class learns to work with buttercream frosting to create beautiful piped borders, roses, shells and other designs using several different pastry tubes perfect for the season. This experience is not suitable for non-paying guests or spectators. Discover the versatile French choux dough that is used to create impressive sweet and savory dishes that can be baked, boiled, or fried. DATE NIGHT FOR COUPLES: GRAPE LEAVES AND MOUSSAKA. Florissant Florissant St. Louis. Send payment to KITCHEN CONSERVATORY, 8021 Clayton Road, St. Louis, MO 63117. REQUESTS FOR REFUNDS OR TRANSFERS MUST BE MADE 1 WEEK PRIOR TO CLASS TIME. NO EXCEPTIONS. Click on a date to view details of listed classes for that day. PRETZELS - LETS DO THE TWIST! TEEN COOKING CAMP: DINER. DELI. DINNER. TEEN COOKING CAMP: DINER. DELI. DINNER. No matter how hectic your schedule, bread is easy to make any day of the week. The kitchen lights up with fun and laughter as this date night class joins Devon Drag to create flavor-packed dishes with bourbon as an ingredient, starting with BLT crostinis with bourbon brown sugar-glazed bacon, roasted tomatoes and homemade ranch spread. Lydia Gwin brings the fun and laughter from the beloved characters in the acclaimed hit, Parks and Rec. Chefs prepare their signature dishes, while you watch and learn. We hope to do the pasta making class next! What an awesome class. Reel your partner in for an exciting evening of cooking together to create an extraordinary dinner, starting with scallion flatbread with avocado butter. Top 47 Cooking Classes St Louis Recipes . 1. Celebrate the Irish vegan-style with the charming Lisa Buchmeier for a class that is a powerhouse of nutrition and antioxidants, and is free of refined sugar, cholesterol, meat, dairy, and eggs. What better inspiration to learn culinary traditions than with a little trip to the south of France! Or purchase a gift certificate for any cooking class. Spend a unique and special evening with the one you love. Spend an afternoon with the engaging Angela Adrignola and learn the fundamentals of making pasta from kneading and shaping the dough to four classic sauces. Spend the evening with the talented chef Bob Colosimo, of Eleven Eleven Mississippi, learning to make creamy Italian risotto using a variety of rice including arborio, carnaroli, and vialone nano - an Italian semifino variety. #healthy. This hands-on class will create beet-goat cheese salad with champagne-shallot vinaigrette and gruyre gougres, boeuf bourguignon with potato gratin dauphinoise, plus almond pithiviers with fresh berries. This hands-on class will make toasted ravioli, an Italian salad, homemade fettuccine with meatballs in red sauce, plus chocolate waffles and vanilla ice cream. Lydia Gwin is a big fan of using spices for warmth and depth of flavor to create exciting dishes. This hands-on class with Mickey Kitterman will make sesame crusted and seared tuna steaks with pickled carrots and daikon, lemon and Szechuan pepper chicken salad in lettuce cups, lucky rabbit stir-fry with black beans and spicy peanuts served with white rice, smashed cucumber salad with sesame and chiles, plus sticky rice with mango sauce and a cherry-lime prosecco cocktail. In this beginner-level, hands-on sushi-making class with Chef Alejandro, you will learn the everything you need to know to make some of the most popular types of sushi rolls at home. Modern Mediterranean Cooking. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of Valentine cookie shapes, with plenty of time for practice and creating your own designs. It was an amazing experience. 1 week ago cozymeal.com Show details . #weekday. Get ready for halftime with a big bowl of steaming hot chili, as this hands-on class joins Marci Boland to create three exciting chilis garnished with your choice of sliced red onions, avocado, cheddar cheese, scallions or Greek yogurt and served with jalapeo-cheddar cornbread. Join us in the kitchen in a four-week course with the incredible Dawn Meyer as she provides clear and concise recipes for everyday cooking and focuses on knife skills and learning to sear, saut, bake, roast, cook with cast iron, and stir-fry. Book today! Modern Mediterranean Cooking. Couples Cooking Classes St. Louis | Cozymeal . We are happy to answer any questions you may have via eMail. Cake Certificates are valid for one year from the date of purchase. This hands-on class will make roasted poblano-cauliflower chowder with brown rice and pinto beans flavored with cumin and garlic, curried "tuna" collard wraps with quinoa and chickpeas combined with apples and raisins and cashews, hearts of palm "crab" cakes with chickpeas and Cajun spices, plus spicy chocolate-applesauce mug cake with strawberries. This Experience. Guests Chef Dennis. In this food-focused walking tour, Guide Blandina will introduce you to the exciting and historic North Beach neighborhood nestled in the city of San Francisco. Join the talented chef Mathew Unger as he shares his exciting research for an upcoming cookbook on Missouri comfort foods. Finish with dark chocolate paired with a digestif of grape brandy with dill. #weekday. This hands-on class will make German soft pretzel sticks with a duo of dips - pickle dip and Dijon-bacon dip, Swedish sugared sweet pretzels, pretzel-covered hot dogs, and Mexican stuffed pretzels with roasted jalapeo queso dip. Chef Brett Travels to guests within St. Louis area, Chef Carlos Travels to guests within St. Louis area, Chef Alex St. Louis (LaSalle Park), Chef Andrew St. Louis (Lindenwood Park), Chef Tai St. Louis (Grand Center), Chef Ashok St. Louis (Tower Grove East), Chef John Travels to guests within St. Louis area. On this walking food tour, you'll experience the Chinatown locals know and love wi Embark on a culinary adventure through Chelsea Market, the Meatpacking District, and the High Line. Couples Cooking Classes St. Louis | Page 3 | Cozymeal . Previous. Chef Cregg knows that becoming a good cook is more than just following recipes; it's really all about technique. Please scroll our current schedule to find a delicious cooking class that is right for you. This hands-on class will learn how to make raspberry-hot cocoa macarons with hot cocoa buttercream with jam centers topped with mini marshmallows, chocolate-orange macarons with orange curd centers surrounded by chocolate buttercream, plus Biscoff macarons with Biscoff buttercream and cookie crumbles. Couples will be in the groove cooking together to create a rich and alluring Moroccan meal. Head to Kitchen Conservatory with your partner for an awesome night of pizza making with Dawn Meyer and Larry Meyers, starting with pizza dough from scratch and seasonal ingredients. Join chef Jon Lowe for a fun afternoon cooking and combining filet, rib-eye and strip steak with lobster, shrimp and scallops, then adding steak sauce, parmesan fondue and smoked tomato butter. Your adven Join Chef Eric on a culinary journey to the Italian Riviera during this hands-on class. In this team building cooking class filled with bold flavors, traditional techniques and a whole lot of fun, Chef Chericia will instruct you and your colleagues on how to make fresh pasta from scratch. Spend a unique evening in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious macarons with delicate shells, Italian meringue buttercream filling, chocolate ganache, and more. If you continue to use this site, you consent to our use of cookies Accept. Enjoy chocolate ganache tart with cinnamon-spiced semisweet chocolate ganache topped with chile-spiced bittersweet chocolate mousse, chocolate truffles rolled in a cocoa-chlle powder-cinnamon mixture, Mexican spiced hot chocolate, plus vanilla ice cream served with chocolate sauce. HEIR AND A PARENT: NOT ALL PRINCESSES LIVE IN FAIRY TALES. Design a seductive spread with different combinations of three tender cuts of steak, three luscious seafoods, three beautiful sauces, plus three side dishes. St. Louis eye of experts is a thrill schedule, bread is easy to make of! The time to seek out couples cooking classes for couples: the spices of INDIA cookies Accept of aphrodisiac with! Food and good company brings about a wonderful experience with Chef Sara eye of experts is a.! Most exciting treats that could make it impossible to choose a favorite candy crush couples: GRAPE LEAVES MOUSSAKA! 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